23.2.11

Food & Feast

Something that everybody really fond of, no? I took this picture during the photo session for Sekar Magazine. Oh and if you wonder, I'm doing the decor and flowers, but I do photographing just for the sake of joy and hobby :-)



A close up look of Nasi Tumpeng condiments: the grated coconut mixed with chili sauce is my all-time favorite. Yum!

2 comments:

  1. They look good when zoomed in like this. Many ordinary objects look different upon closer inspection. Btw what's that d'apres rudi mark?

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  2. it's french, literally saying : "to what I see" or "to my opinion" :-)
    is it too disturbing? any suggestions? thanks for the comments :-)

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